These are sold at little produce stalls all over Songyuan. I'd never seen them before, but they're called bayberries. |
The flavor varies a lot from berry to berry depending on ripeness, but the most interesting thing is the texture. They're almost sinewy and they have a small, hard pits, like olives. |
What could this possibly be? |
Biggest durian ever! |
Yes, you can order meat right off this carcass at the beer fest in front of my old school. Appetizing, no? |
QRAX are for kids! |
Reassuring huh? |
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